Australian Women’s Weekly Food Magazine 1-Year Subscription

Seasonal dishes, sumptuous desserts, one-dish dinners and tried and tested recipes from Australia’s most trusted test kitchen can all be found in the monthly food magazine from Australia’s number one magazine brand, The Australian Women’s Weekly.

Features

• 144 pages with over 50 recipes
• Tips and recipes using seasonal produce
• Regular feature on  grow-your own  vegies, fruit and herbs
• Information on food and how-to  videos on Viewa will guide you through recipes
• A dessert of the month will star
• Recipes for the allergy prone
• Spotlight on kitchen equipment
• Test Kitchen Q and A
• Fast and easy meal ideas for the home cook
• Nutritional content of appropriate recipes
• Fabulous baking recipes
• Ideas for entertaining
• Recipes for kids

1 year subscription – 11 issues